Venus Williams adopted a vegan diet on the recommendation of her doctor, after being diagnosed with Sjögren’s syndrome, a debilitating and incurable autoimmune disease, which causes excessive fatigue. Doctors encouraged her to adopt a raw vegan diet to help manage her diagnosis, and her sister and fellow tennis player Serena took on the diet to support Venus. She was told that the raw diet would help with fatigue and joint pain.
Speaking to Health magazine, Venus Williams said: “I was diagnosed with an autoimmune disease, and I wanted to maintain my performance on the court. Once I started, I fell in love with the concept of fuelling your body in the best way possible [through raw, vegan food].”